Todd and I love to watch “America’s Test Kitchen” on PBS, because they always explain how to cook something in the best and tastiest way, after they’ve experimented endlessly with each recipe.
This week we made “Pasta with Tomato and Almond Pesto (Pesto Alla Trapanese)”. The verdict? Pure deliciousness! It was easy and oh so tasty. 
Give it a try! I promise it’s really good. You can get the recipe at the above link, with free registration.
Saturday, November 12, 2011
Cooking | Pesto Alla Trapanese
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I love pasta and this looks so yummy!
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